Mizushima is not a pretty place. This part of my wife’s home town of Kurashiki is down right ugly to be honest with you. Mizushima is the home of JFE steel mill, Mitsubishi and Asahi Kasei just to name a few. On the border of this industrial wasteland, lay the commercial center of Mizushima with its main street that hasn’t seen any revitalisation plan since the Edo period. Yet, I found the chinese restaurant Toraya amid a sea of seedy snack bars.
I am in heaven and it’s only 10 min from my wife’s house!
Continue reading “Toraya”
Pizza, pizza, I want to eat a pizza!
I got hit by a violent craving for pizza yesterday. I sat all day at work revisiting my favorite pizza: New York pizza, Montreal 1$ slice after a night out drinking, my favorite spot in Paris on rue des Canettes or the numerous pizza I ate in Italy.
Having so many references doesn’t help me appreciate Japanese pizza since I find most of them blend and topped with corn and other items which I believe don’t belong on a proper pizza.
Continue reading “Vittorio Pizza shop”
Where does one go to eat a gigantic hamburger in Japan? There is a couple of options to calm my constant carnivorous quest for the perfect burger.
Continue reading “Carnivorous quest at Carnegie 55”
Bring it on Pusan! I almost never shy away from a foodie challenge and I was ready to face the almighty sashimi on my second visit to Korea this last May.
Pusan is right across the sea from Fukuoka and I could not resist the attraction of fresh sea food and kimchi.
Continue reading “Pusan Jagalchi fish market”